
rustic Italian baking – torte salate
I have always gravitated towards a piece of pastry that wraps up something tasty. Mum’s Egg and Bacon Pie (whole eggs, lots of parsley) and Cornish Pasties (authentic, she has Cornish blood), featured regularly in the hamper lunches of my childhood, and I felt immediately drawn to the Italian equivalent. A torta rustica is what people take along when they go to a picnic and … Continue reading rustic Italian baking – torte salate